• sl gabriele malt bar

Beer

Our brewmaster follows time-honoured traditions to create plenty delicious varieties of Volta Bräu.

Lager

  • bottom-fermented
  • alcohol content 4,8%
  • 16 IBU
  • 8 EBC
  • Hop: Tettnanger
  • Malt: Pilsner, Münchner II, Carapils

Rye

Red Ale

  • top-fermented
  • alcohol content 5,1%
  • 20,5 IBU
  • 27 EBC
  • Hop: Tettnanger and Saazer
  • Malt: Münchner II, Pilsner, rye malt, Cara Amber, Melanoidinmalz, Caramünch I

Halleluja

Wheat

  • top-fermented
  • alcohol content 5,1%
  • 25 IBU
  • 5 EBC
  • Hop: Bravo, Tettnanger
  • Malt: Weizen hell, Pilsener, flaked wheat

Öhmish

IPA

  • top-fermented
  • alcohol content 7%
  • 35,6 IBU
  • 22 EBC
  • Hop: Cascade
  • Malt: Pale Ale, Caramünch I, Wheat flakes

Rand Redneck

Pale Ale

  • top-fermented
  • alcohol content 6,1%
  • 24 EBC
  • 0 IBU
  • Hop: Pilsener, Pale Ale
  • Malt: Nugget, Mosaic, Strisselspalt

It's complicated

Porter

  • top-fermented
  • alcohol content 5,7%
  • 28 IBU | 82 EBC
  • Hop: Hallertauer, Cascade and Hersbucker
  • Malt: Pilsner,  Münchner I, Caramünch III, Carafa I, Carared, Weizen

Malt Tsunami

Imperial Dark Smoked Saison

  • In Collab. with Aabach, El Caballero, White Pony
  • top-fermented
  • alcohol content 8,2Vol%
  • 25.5 IBU | 60 EBC
  • Hop: Bravo & Amarillo
  • Malt: Pilsner, Münchner, Weizen Hell, Caraafa I & III, Rauchmalz, Röstgerste, Caramünch I

+ organic cacaonibs